(17:28:22) Robert: This is really odd. I got a completely bogus grade for my CS HW1
(17:28:32) Miss Heather: what?
(17:28:45) Robert: A 35/50 (17:28:59) Miss Heather:
schwhat?
(17:29:05) Robert: It says I only got 10/25 for the first part of the assignment, which was just the GTBasketball class.
(17:29:19) Robert: It makes absolutely no sense!
(17:29:52) Miss Heather: that is senseless. hey... I got 50/50.
(17:29:54) Miss Heather: woohoo!
(17:29:57) Robert: No fair!
(17:30:14) Miss Heather: which means I'm doing better than you in CS. haha.
(17:30:21) Robert: Blah!
(17:30:40) Miss Heather: that's okay. it probably won't last long.
(17:30:42) Robert: I'll have those 15 points or the TAs' kneecaps, one way or the other.
(17:30:55) Miss Heather: what do you want with his kneecaps?
(17:31:09) Robert: Soup.
(17:31:29) Miss Heather: what kind?
(17:31:34) Robert: Kneecap soup.
(17:31:49) Robert: I know a great recipe.
(17:32:30) Robert: I'll be right back
(17:32:43) Miss Heather: gotta go fetch that recipe, eh?
(17:38:03) Robert: Here it is: 3-4 kneecaps (lightly bruised), 2 cups of sugar, 1 Tbsp cinnamon, 3 eggs, 1 cup milk, 2 tsp ginger, 3 cups of flower.
(17:38:09) Robert: Mixed.
(17:38:28) Miss Heather: what kind of flower?
(17:38:33) Robert: White
(17:38:40) Robert: *flour
(17:38:42) Robert: Shoot.
(17:38:42) Miss Heather: so daisies would do?
(17:38:46) Robert: Daisies, yes.
(17:39:00) Robert: Lilacs will work, too, but it will have a different flavour.
(17:39:38) Robert: Anyway, that doesn't make a soup, and probably doesn't make anything more than a suggary congealed mess.
(17:39:45) Robert: So, I think this recipe is wrong.
(17:40:05) Miss Heather: have you even tried it? you said you had a good recipe. you lied!
(17:40:21) Robert: Not so much a lie as hearsay.
(17:40:44) Robert: There's a difference!
(17:41:47) Miss Heather: I suppose the mistake can be overlooked this time. good thing I didn't try that recipe and then die.
(17:42:29) Robert: You wouldn't have died! It just might not have tasted very good. Those are all perfectly edible ingredients.
(17:43:12) Robert: Well, the kneecaps might be stretching it a bit, but as long as they're thoroughly cooked I have it on good authority that they have a pleasant crunchy texture.
(17:43:19) Robert: Eew.
(17:43:56) Miss Heather: I'm not taking anymore second-hand information from you.
(17:44:37) Robert: Very well.
(17:44:47) Robert: I don't want to give it to you, anyway!
(17:45:10) Miss Heather: I know you're selfish.
(17:45:24) Robert: It's my favorite kind of fish.
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